How to make green bean extract..
Taada! today's recipe is about .. Green bean extract or should I called it "Sari kacang hijau"
1.As usual prepare the Ingredients, start from green bean, white or granulated sugar, and strand of
pandan leaves
NB. Traditionally, people used to soak the bean for a day before starting to make them.
2. Next, don't forget to wash the bean three to four times and throw the one that rise up to the surface of the water
NB.The rise up bean means that the quality level of bean is low!!
3. Then, wash the pandan leaves as clean as you can, like on the picture beside
5. Tadaa, when it's all done, prepare the green bean to the stove, and get the pandan leaves in.
6. Wait for around 15 until 20 minutes for it, like the picture above.
7. Then drop the white or granulated sugar to your grean bean extract
for about 4-5 spoons of sugar, according to your own delicacy. Taste it,
before finally...
8. Your Green bean extract is done!!
Best serve with cakes..:)
♔ My Lovely Sister..Xoxo ♔
